Vegan Shortbread 

Makes about 9-10 average sized cookies


  • 1 cup All-purpose flour
  • ¼ cup Sugar
  • ¼ tsp Salt
  • ½ cup Vegan butter


  • Preheat the oven to 300°F
  • Add the clump-free flour to a mixing bowl. Then add the sugar and salt. Mix together.
  • Add the vegan butter, at first it will be crumbly but then will form cookie dough.
  • Roll the cookie dough into a ball and then flatten it out on a flour dusted surface and cut out some cookies with a knife or cookie cutter.
  • Roll the cookies in sugar and then place them onto a baking tray.
  • Repeat the process with the dough.
  • Bake in the oven for 30-45 minutes. Remove and cool before enjoying!
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