Sometimes, you just really need a cookie. And, what I wanted was oatmeal raisin, but one of the children had eaten all of the raisins. So, out of necessity, I scouted out a wide variety of oatmeal peanut butter cookie recipes and squished them together into this!
Oatmeal Peanut Butter Cookie
2 cups of flour
2 cups of rolled oats
2 tsp baking powder
1 tsp salt
2/3 cup veg oil
1 cup peanut butter
1 cup raw sugar
1 cup dark brown sugar
1/2 cup soy milk
2 tsp vanilla extract
Mix dry ingredients. Mix wet ingredients. Combine. Drop by the tablespoon onto a nonstick cookie sheet (parchment paper might be a good plan). Flatten slightly with a cup or spatula. Bake at 350* until done.
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