- 2 cups pitted and softened dates
- 2 cups rolled oats
- 4 tbsp maple syrup
- 3 tbsp peanut butter
- 2 tbsp cocoa powder
- 1-2 tsp vanilla extract
Toppings or Add-Ins:
- Chocolate nibs or chips
Add all ingredients to a food processor and pulse until combined. The consistency should be sticky and moldable.
Roll in coconut, nuts, or chocolate for a professional finish.
(If you want just chocolate bliss balls, omit the peanut butter. If you want peanut butter bliss balls, omit the cocoa powder.)